Using Pheromone Traps to Monitor
Pests of Stone Fruits
Kevin R. Day, Tulare County Farm Advisor
Richard E. Rice, Entomologist, Kearney Ag Center
Pheromone
traps can be successfully used to monitor pests in stone fruit orchards. When using
these traps it is important to follow certain guidelines so that trapping data can be acccurately
interpreted.
Because of variability between locations, it is important to place traps in each orchard for
which projections are to be made. Pest emergence and treatment timing can be affected by many
factors, and treatment recommendations should always be based on data from specific
orchards.
In general, trap density for Oriental Fruit Moth (OFM), Peach Twig Borer (PTB) and
Codling Moth (CM) should be at least two traps per orchard, and at least one trap for every 10
acres. Traps for San Jose Scale (SJS) should be placed at a density of at least 3 to 4 per orchard.
If using double sided sticky tape to catch SJS crawlers place tape on at least 2-3 limbs in 5-10
trees per orchard.
Place traps on the north side of the tree at a height of 6-7 feet. To avoid border effects the
traps should be placed at least ten tree spaces in from the edge of the orchard. If orchard history
shows that pest problems are localized in certain parts of an orchard, it may be valuable to
increase the trap density in that area. Traps should also be placed in the same general location
from year to year so that between year comparisons can be made more accurately.
Traps should be placed in the orchard prior to pest emergence so that the biofix can be
accurately determined. (The biofix is the first date that pests are consistently found in traps, and
accumulation of degree-days is begun from this point.) The accompanying
table lists suggested dates for trap installation. Traps should be checked twice a week until
the biofix is established, and can then be checked once a week. When checking traps, count and
record the
number of insects trapped, and then clean the trap bottom. Change the trap bottoms monthly or
when they are too dirty to capture insects.
Replace the pheromone caps monthly or according to manufacturer recommendation.
Before installing new caps allow them to "air out" for two days under normal room conditions so
that they do not cause an inordinate increase in trap activity which may not be reflective of pest
populations. Prior to their use, pheromone caps should be stored in a refrigerator, or preferably a
freezer, to maintain potency.
Degree-day thresholds have been established for the major orchard pests and are listed on
the accompanying reference chart. These degree-day limits combine both
temperature and time factors and are used to predict insect development and treatment timing.
Degree-day tables are available at local Cooperative Extension offices, and as part of many pest
management computer programs.
It should be remembered that trapping data are valuable in predicting when treatments
should be made, but are of less value in telling if treatment is necessary. Consequently, trapping
is an essential part of successful IPM programs, but close monitoring of trees and fruit is also
required.
*Biofix - the first date that pests are consistently found in traps. Begin accumulating DD
from this date.
Note: This is intended as a general guide only. For more detailed information refer to the
UC IPM Guidelines available at local Cooperative Extension Offices.
Much evidence exists that indicates that chilling in December and January is much more
critical than that accumulated at any other time. UC Davis records going back more than 60
years indicate that there has never been a year with poor tree response to chilling in which at least
400 hours was accumulated in BOTH December and January. However, there have been many
years in which 1200 or more total hours were accumulated, but trees responded as if they had
suffered a lack of chill. In each of these instances the 400 hour total for either December or
January was not achieved. This should help give an indication as to the importance of the quality
of chilling - not just the duration.
California Treefruit Growers to Vote
on Marketing Orders
The U.S. Department of Agriculture has announced that California nectarine, pear, and
peach growers will vote January 5-29, 1999, on whether to continue their federal marketing
orders.
Dr. Enrique E. Figueroa, administrator of USDA's Agricultural Marketing Service, said,
"The orders require that continuance referenda be held every four years. To be eligible to vote,
growers must have produced nectarines, pears, and peaches in California from April 1 through
November 30."
For the orders to continue, at least two-thirds of the growers voting in each referenda, or
growers representing at least two-thirds of the volume of these fruits, respectively, must vote in
favor of the orders, Figueroa said.
Notice of the referenda is published in the Nov. 23 Federal Register. AMS will mail ballots
and voting instructions to all growers of record. Eligible growers not receiving ballots may
request them from Kurt J. Kimmel or Terry Vawter, USDA, AMS, 2202 Monterey Street, Suite
102B, Fresno, CA 93721; tel (559) 487-5901, fax (559) 487-5906.
| 7:45
AM | Registration
Moderator: Kevin Day, UCCE Tulare County Farm Advisor |
| 8:15 | Welcome
Carlos H. Crisosto, UC Davis |
| 8:30 | Postharvest
Decay Incidence Survey
Carlos H. Cristosto, UC Davis
Jim Adaskaveg, UC Riverside |
| 9:00 | Postharvest
Decay Control
Jim Adaskaveg, UC Riverside |
| 9:30 | Temperature
Management
Carlos H. Crisosto, UC Davis
Jim Adaskaveg, UC Riverside |
| 10:00 | Loading
Containers for Export Markets
Shawn Dohring, Sealand |
| 10:30 | Break
Moderator: Harry Andris, UCCE Fresno County Farm Advisor |
| 11:00 | Bruising
Reduction During Packingline Operations
Bob Beede, UCCE Kings County Farm Advisor |
| 11:30 | Lunch
| 1:00 | Demonstrations (break into 5 groups)
1. Postharvest Fungicide Application
Jim Adaskaveg/Carlos H. Crisosto
2. Decay Identification Laboratory
Themis Michailides, UC Davis/Bob Beede
3. Chlorine, Temperature, Oxygen Reduction Potential Equipment Measurements
Impact Sensor
David Garner, Kearney Agricultural Center/Kevin Day
4. Marine Container Loading
Shawn Dohring, Sealand
5. Highway Truck Loading
Mark Caires, Centerload Technologies |
|
Lunch is provided by CTFA.
Reservations are required!! Reservations must be received by January 26, 1999. Walk-ins
will not get lunch!!